Yes, we accommodate various dietary restrictions including vegetarian, vegan, gluten-free, and allergies.
Please inform us when making your reservation.
We recommend making reservations at least 2-3 weeks in advance for weekend dining.
Weekday reservations can typically be made 1-2 weeks ahead.
Yes, we have private dining rooms available for special events, corporate dinners,
and celebrations. Contact us for more details and availability.
We maintain a smart casual dress code. We ask guests to avoid athletic wear,
shorts, and flip-flops for the comfort of all diners.
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